HACCP: Refrigeration Log
The HACCP Refrigeration Log mobile app is designed for food industry employees to record the location or description of the holding unit, date, time, air temperature, corrective action, and initials on this log.
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A Foodservice manager verifies that foodservice employees have taken the required temperatures by visually monitoring foodservice employees during the shift and reviewing, initialing, and dating this log. The log will help pinpoint potential hazards and assist quality assurance. Maintain this log for a minimum of one year.
The app can be downloaded to iPhone, iPad or Android device. The food safety plans are stored in the GoCanvas Cloud They can be printed or emailed a PDF if you need to educate employees on food safety basics.
Interested in viewing other HACCP mobile forms? Check out our HACCP industry page!
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